Apple Cup (Apple Fritter x Big Buddha Cheese) Apple Cup is a unique and flavorful hybrid that combines the sweet and doughy Apple Fritter with the cheesy and pungent Big Buddha Cheese. This strain offers a balanced high that is both uplifting and relaxing, making it perfect for any occasion. The aroma is a complex and intriguing mix of sweet apple, cheese, and earthy undertones. Cultivation Details: Indoor/Outdoor, 8-9 weeks flowering time, Medium yield, Moderate difficulty Dominant Terpenes: Caryophyllene, Limonene, Myrcene
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